Australia’s most authentic paddock-to-plate food and farming festival

Scenic Rim Eat Local Month offers you an exclusive backstage pass to explore the farms, wineries, distilleries, and authentic paddock-to-plate experiences this spectacular region has to offer.

It’s not just a food festival; it’s a journey through flavours.

So, get ready to embark on a culinary expedition, from hands-on workshops and masterclasses to farm tours and meet-the-producer encounters. Plus, indulge in locally sourced, authentic dishes at long lunches, flavour-filled dinners and exclusive dining experiences hosted by top Queensland chefs.

Discover, savour, and celebrate local at its finest.