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Homage Roaming Degustation

Sat 8 June @ 12:00 pm - 2:30 pm

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Roam the picturesque grounds and embark on an unforgettable culinary journey with the masterminds behind Homage Restaurant’s sensational dishes.

This exclusive behind-the-scenes experience will take you to five different locations, where you’ll sample the freshest and finest produce sourced locally from the Scenic Rim, as well as directly from Homage’s smokehouse, market garden, the fermentation room and The Barn coal pits. Each stop offers the opportunity to pair the culinary offering with exquisite wines carefully selected to complement the flavours of the food.

A taste of what to expect on the menu:

  • Tommerup’s Dairy Farm milk fed pork, The Cottage Collective pink carraway sauerkraut
  • Freshwater Redclaw crayfish, garum, pickled Kalbar kohlrabi remoulade
  • Charred Kalbar carrots, Towri Sheep Cheese, fermented honey, Bromelton House pecans
  • Charlwood beetroot tartare, Canungra Creek finger lime
  • Sweet and sour Canungra pumpkin, pepitas, Tamborine Mountain ginger
  • Smoked 9Dorf Murray Cod, Scenic Rim Mushrooms, Carney’s Creek bush tomato

Details

Date:
Sat 8 June
Time:
12:00 pm - 2:30 pm
Cost:
$129pp, $238pp with paired wines
Cost:
$129
Event Categories:
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Organiser

Spicers Hidden Vale
Phone
07 5465 5900
Email
reception.hiddenvale@spicersretreats.com
View Organiser Website

Bookings

A hat, sunscreen and flat shoes are recommended.

Venue

Homage Restaurant – Spicers Hidden Vale
617 Grandchester Mount Mort Rd
Grandchester, QLD Australia
+ Google Map

Accessibility

Venue offers wheelchair access and an accessible bathroom. A lot of the event is located on grass and gravel areas. There are also two small hills as part of the degustation experience.