Witness Summer Land Camels’ breathtaking sunset views while sipping your favourite vodka cocktail right alongside the camels. Graze your way through a platter featuring award-winning camel milk cheeses, charcuterie, freshly baked sourdough bread and local produce, before trying their legendary camel curry!
As the sun goes down join Paul Martin, founder and CEO as he shares the inspiring story behind Summer Land Camels and how it was developed to address national challenges, create premium products, and revolutionise human health through regenerative farming and low-stress stock handling techniques.
Prepare for a great tasting experience with Summer Land Camels’ pioneering vodkas, crafted from camel milk whey in a process never seen before in the world of spirits. Each batch, meticulously triple distilled, imparts a smooth and delicate character, preserving their commitment to taste excellence and food sustainability. Guests can choose from a tasting paddle of three vodkas, indulge in a vodka spritzer, or savour their favourite vodka cocktail. Beer and wine options will also be available for purchase.
Each ticket includes:
– A sumptuous grazing platter showcasing award-winning Camel Milk Cheese, Summer Land Camels charcuterie, and Scenic Rim produce (gluten-free available upon request)
– Buttered Camel Curry served with fragrant rice and garlic naan (GF and Vegetarian options available)
– Farm Paddock to Plate talk by CEO Paul Martin
– Live music
Please Note: Drinks are not included and are available for purchase
Breathe in the fresh country air and soak in the stunning views while you watch camels meander in the fading sunlight. For the perfect sweet ending, don’t miss out on the acclaimed Camel Milk Gelato, available for purchase and suitable for those with dairy sensitivities.
Terms and conditions can be found on the booking site.
