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PRODID:-//Eat Local Month 2026 - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Eat Local Month 2026
X-ORIGINAL-URL:https://www.eatlocalmonth.com.au
X-WR-CALDESC:Events for Eat Local Month 2026
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X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Australia/Brisbane
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TZOFFSETFROM:+1000
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DTSTART:20250101T000000
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DTSTART;TZID=Australia/Brisbane:20260613T133000
DTEND;TZID=Australia/Brisbane:20260613T163000
DTSTAMP:20260416T134958
CREATED:20260414T172129Z
LAST-MODIFIED:20260415T143736Z
UID:10003675-1781357400-1781368200@www.eatlocalmonth.com.au
SUMMARY:Farm to Jar Pickling Workshop
DESCRIPTION:Join The Drunken Farmhand and Scenic Rim Cooking Classes for an engaging farm-to-pickle workshop designed for food lovers of all skill levels. This hands-on experience explores the fundamentals of pickling and preserving\, including food safety\, flavour balance\, brine creation\, and best-practice storage techniques. \nParticipants will prepare and pickle their own seasonal produce\, creating two 300ml jars to take home. Vegetables can be selected from locally sourced onion\, garlic\, cauliflower\, capsicum\, carrots\, or cucumbers. Along the way\, participants learn how to choose the best produce\, build flavour profiles\, and confidently adapt recipes for home use. \nThe workshop concludes with a relaxed tasting session featuring a curated platter of Drunken Farmhand preserves\, complemented by a selection of locally sourced sauces and products. Enjoy this finale on the deck or by the fire\, soaking in the welcoming\, social atmosphere while celebrating the flavours of the Scenic Rim. \nEach participant also receives a course book with tips and recipes to continue exploring pickling at home. This workshop is perfect for beginners\, home cooks\, and anyone looking to deepen their connection to local produce and traditional preservation techniques.
URL:https://www.eatlocalmonth.com.au/event/farm-to-jar-pickling-workshop/2026-06-13/?category=workshops-and-experiences
LOCATION:Scenic Rim Cooking Classes\, 229 Kooroomba Drive\, Mount Alford\, QLD\, Australia
CATEGORIES:Workshops & Experiences
ATTACH;FMTTYPE=image/jpeg:https://www.eatlocalmonth.com.au/wp-content/uploads/2026/04/farm-to-jar-pickling-workshop-eat-local-month.jpg
ORGANIZER;CN="The Drunken Farmhand":MAILTO:morgan@thedrunkenfarmhand.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260614T100000
DTEND;TZID=Australia/Brisbane:20260614T130000
DTSTAMP:20260416T134958
CREATED:20260414T172129Z
LAST-MODIFIED:20260415T143736Z
UID:10003739-1781431200-1781442000@www.eatlocalmonth.com.au
SUMMARY:Farm to Jar Pickling Workshop
DESCRIPTION:Join The Drunken Farmhand and Scenic Rim Cooking Classes for an engaging farm-to-pickle workshop designed for food lovers of all skill levels. This hands-on experience explores the fundamentals of pickling and preserving\, including food safety\, flavour balance\, brine creation\, and best-practice storage techniques. \nParticipants will prepare and pickle their own seasonal produce\, creating two 300ml jars to take home. Vegetables can be selected from locally sourced onion\, garlic\, cauliflower\, capsicum\, carrots\, or cucumbers. Along the way\, participants learn how to choose the best produce\, build flavour profiles\, and confidently adapt recipes for home use. \nThe workshop concludes with a relaxed tasting session featuring a curated platter of Drunken Farmhand preserves\, complemented by a selection of locally sourced sauces and products. Enjoy this finale on the deck or by the fire\, soaking in the welcoming\, social atmosphere while celebrating the flavours of the Scenic Rim. \nEach participant also receives a course book with tips and recipes to continue exploring pickling at home. This workshop is perfect for beginners\, home cooks\, and anyone looking to deepen their connection to local produce and traditional preservation techniques.
URL:https://www.eatlocalmonth.com.au/event/farm-to-jar-pickling-workshop/2026-06-14/?category=workshops-and-experiences
LOCATION:Scenic Rim Cooking Classes\, 229 Kooroomba Drive\, Mount Alford\, QLD\, Australia
CATEGORIES:Workshops & Experiences
ATTACH;FMTTYPE=image/jpeg:https://www.eatlocalmonth.com.au/wp-content/uploads/2026/04/farm-to-jar-pickling-workshop-eat-local-month.jpg
ORGANIZER;CN="The Drunken Farmhand":MAILTO:morgan@thedrunkenfarmhand.com
END:VEVENT
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