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PRODID:-//Eat Local Month 2026 - ECPv6.15.20//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://www.eatlocalmonth.com.au
X-WR-CALDESC:Events for Eat Local Month 2026
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TZID:Australia/Brisbane
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DTSTART:20250101T000000
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DTSTART;TZID=Australia/Brisbane:20260620T140000
DTEND;TZID=Australia/Brisbane:20260620T163000
DTSTAMP:20260420T221324
CREATED:20260414T172129Z
LAST-MODIFIED:20260415T143739Z
UID:10003770-1781964000-1781973000@www.eatlocalmonth.com.au
SUMMARY:Native Rainforest Orchard Trek and Taste
DESCRIPTION:Set out on a journey into the heart of the Scenic Rim\, beginning with a scenic drive through rolling hills\, lush valleys\, and winding country roads that showcase the region’s dramatic landscapes. Arriving at Wilde Foods native rainforest fruit orchard\, embark on a 1.5 km guided walk and discover how regenerative and sustainable land practices are nurturing the orchard’s unique endemic fruits. Along the way\, hear directly from owners Fred and Lisa about their approach to growing these highly nutritious fruits and the vision behind their farm. \nSample gluten-free\, dairy-free\, and vegan-friendly native condiments made from the orchard’s produce\, and enjoy a refreshing mocktail while taking in the sights\, sounds\, and scents of the rainforest. Each step of the walk offers a deeper connection to the region’s biodiversity and the care that goes into cultivating these rare flavours. \nThe experience concludes beside an open-air log fire\, savouring a surprise dessert while watching the sun set over the breathtaking Main Range National Park. This immersive journey celebrates the Scenic Rim’s lush landscapes\, the thoughtful stewardship of Wilde Foods\, and the distinctive flavours of native Australian ingredients\, offering a relaxed\, sensory adventure from orchard to sunset. \nNative condiments include pickled warrigal greens\, macadamia nut pesto\, pepperberry and wattleseed rub\, Davidson plum spicy sauce\, and more. Renowned for their high antioxidant content\, these ethically and sustainably packaged products offer pure\, nutritious flavours that can be enjoyed at home and are available for purchase on the day.
URL:https://www.eatlocalmonth.com.au/event/native-rainforest-orchard-trek-and-taste/2026-06-20/?category=workshops-and-experiences
LOCATION:Wilde Foods\, 1827 Carneys Creek Rd\, Carneys Creek\, QLD
CATEGORIES:Workshops & Experiences
ATTACH;FMTTYPE=image/jpeg:https://www.eatlocalmonth.com.au/wp-content/uploads/2026/04/native-rainforest-orchard-trek-and-taste-eat-local-month.jpg
ORGANIZER;CN="Wilde Foods":MAILTO:wildefoods1827@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260621T133000
DTEND;TZID=Australia/Brisbane:20260621T163000
DTSTAMP:20260420T221324
CREATED:20260414T172129Z
LAST-MODIFIED:20260415T143739Z
UID:10003759-1782048600-1782059400@www.eatlocalmonth.com.au
SUMMARY:Native Rainforest Orchard Trek and Taste
DESCRIPTION:Set out on a journey into the heart of the Scenic Rim\, beginning with a scenic drive through rolling hills\, lush valleys\, and winding country roads that showcase the region’s dramatic landscapes. Arriving at Wilde Foods native rainforest fruit orchard\, embark on a 1.5 km guided walk and discover how regenerative and sustainable land practices are nurturing the orchard’s unique endemic fruits. Along the way\, hear directly from owners Fred and Lisa about their approach to growing these highly nutritious fruits and the vision behind their farm. \nSample gluten-free\, dairy-free\, and vegan-friendly native condiments made from the orchard’s produce\, and enjoy a refreshing mocktail while taking in the sights\, sounds\, and scents of the rainforest. Each step of the walk offers a deeper connection to the region’s biodiversity and the care that goes into cultivating these rare flavours. \nThe experience concludes beside an open-air log fire\, savouring a surprise dessert while watching the sun set over the breathtaking Main Range National Park. This immersive journey celebrates the Scenic Rim’s lush landscapes\, the thoughtful stewardship of Wilde Foods\, and the distinctive flavours of native Australian ingredients\, offering a relaxed\, sensory adventure from orchard to sunset. \nNative condiments include pickled warrigal greens\, macadamia nut pesto\, pepperberry and wattleseed rub\, Davidson plum spicy sauce\, and more. Renowned for their high antioxidant content\, these ethically and sustainably packaged products offer pure\, nutritious flavours that can be enjoyed at home and are available for purchase on the day.
URL:https://www.eatlocalmonth.com.au/event/native-rainforest-orchard-trek-and-taste/2026-06-21/?category=workshops-and-experiences
LOCATION:Wilde Foods\, 1827 Carneys Creek Rd\, Carneys Creek\, QLD
CATEGORIES:Workshops & Experiences
ATTACH;FMTTYPE=image/jpeg:https://www.eatlocalmonth.com.au/wp-content/uploads/2026/04/native-rainforest-orchard-trek-and-taste-eat-local-month.jpg
ORGANIZER;CN="Wilde Foods":MAILTO:wildefoods1827@gmail.com
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