Chefs in the Country

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Guests will embark on an extraordinary roaming five-course degustation across the breathtaking 12,000-acre grounds of Spicers Hidden Vale. Each course is thoughtfully crafted to showcase the region’s freshest produce and local flavours, paired with carefully selected beverages designed to enhance the tasting experience.

As guests move through the estate, they will visit a series of stunning locations, each chosen for its unique beauty and atmosphere, from sweeping vistas to intimate garden settings. At every stop, hosts will introduce the dish, share its inspiration, and provide insight into the local ingredients and Scenic Rim provenance.

This immersive culinary journey is designed to engage all the senses, combining exceptional food, perfectly matched beverages, and the natural splendour of Hidden Vale. It is a sophisticated yet relaxed celebration of food, drink, and the extraordinary landscape that surrounds it.