Tickets on Sale 21 April
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Tickets on Sale 21 April
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Dairy diversification good news for Tommerup family

Feb 19, 2018 | News

The Tommerup family are proud small-scale dairy farmers. They’re sixth-generation farmers, based in the Kerry Valley south of Beaudesert. Kay and Dave Tommerup spoke to ABC Landline’s Pip Courtney recently, sharing the story of how they have diversified...

Feast from our delicious Scenic Rim Gift Guide

Dec 7, 2017 | News

Looking for some Christmas gift inspiration? You’ll find plenty of delicious present ideas in the Scenic Rim. Fresh produce, amazing wines, liqueurs and craft beers, plus memorable food and farming experiences are available right around the region. Make your Christmas...

Funding for interactive food & wine adventure platform

Dec 7, 2017 | Media, News

Sourcing Scenic Rim produce, and taking a regional food adventure, will be easier than ever thanks to a new interactive platform showcasing the businesses producing, preparing and serving local products. The Scenic Rim Regional Council, and its signature food and wine...

A festive dessert – verjuice, white port & rose jelly vacherin

Dec 7, 2017 | News

Verjuice, white port & rose jelly vacherin This recipe is from Eat Local: Food, Farming and Conversation in the Scenic Rim and uses Bunjurgen Estate Vineyard’s verjuice and white port to make a jelly, which forms the base and garnish of these vacherin-inspired,...

Glen Barratt’s Roast Winter Vegetable Salad

Jul 7, 2017 | News

Roast Winter vegetable salad, hay smoked beetroot hummus, camel Persian feta, finger lime carrot vodka vinaigrette. Glen Barratt is the executive chef at Wild Canary restaurant located within the Brookfield Garden Centre.  We’re thrilled that he is one of our...

Record 12,000 Winter Harvest Festival Crowd

Jul 2, 2017 | News

A record 12,000 people flocked to the Winter Harvest Festival on Saturday to celebrate the Scenic Rim’s world class produce and the benefits of eating and drinking local. The Eat Local Week signature event was a feast of the Scenic Rim’s produce and people and...